Hi everyone! Today I was craving something salty, so I decided to prepare a Polish-inspired pickle soup in my Instant Pot! 🍲 

Ingredients:

• water (or chicken broth)

• Onion

• Carrot 🥕 

• Potatoes

• Chicken thighs 🍗 

• Olive oil

• Salt 

• Spices

• 1 tablespoon with a heap of flour (you can add more depending on how thick you want the consistency of your soup to be)

• 3-4 tablespoons of sour cream

• Pickles (shredded)

Instructions:

1. Turn on your Instant Pot on the program “sauté” 

2. Pour in olive oil and add in the cut onion and proceed to fry the onion until it turns a golden color 

3. Add in carrot shredded on a grater, mix and fry everything for several minutes 

4. Add in the chicken thighs, water, pickles shredded on a grater, cut potatoes 🥔, salt and spices based on your preference

5. Turn on the program “pressure cook” (manual) for 8 minutes

6. Once the program finished, I did QR (quick release) and open the Instant Pot lid

7. After, in a separate bowl I mixed the 1 tablespoon with heap of flour, 3-4 tablespoons of sour cream and 1/2 cup of water 

8. Pour this mix into your soup and turn on the program “sauté” and let the soup boil for another couple of minutes

9. Your soup is now ready to be served!

This is one of my family’s favorite recipes and I hope that you enjoy it too!