Hello everyone! Today I baked Fruit Pie with apples, bananas, and tangerines! It turned out very unique and delicious!

 

Ingredients For Dough:

• 5 eggs

• 1 cup of sugar

• 5-6 tablespoons of all-purpose flour

• 1 teaspoon of baking powder

 

Ingredients For Pie Filling:

• 7 apples

• 1-2 tangerines

• 1-2 bananas

• 1 teaspoon of cinnamon

• 1 teaspoon of all-purpose flour

 

Instructions:

1. Wash the apples, remove the inside seeds and peel them. Then chop them into cubes.

2. Sprinkle apples with cinnamon and all-purpose flour, and mix everything together.

3. Cut the oranges and bananas. The bananas should be cut into strips. Then set them aside for now.

4. Set all of the fruits aside and we’re going to start preparing the pie dough now.

5. Beat the eggs together with sugar using a whisk until the consistency becomes white and doubles in size.

6. For the next mixing step you can either use a whisk or a blender on the lowest speed. However, it is best to blend by hand using a whisk so that the mix doesn’t settle.

7. Now prepare your glassware for baking the pie by greasing it with butter.

8. Pour half of the dough into your baking dish. Place the banana slices on top of your pie dough.

9. Now place the tangerine pieces in between the banana strips on your dough.

10. Lay out and spread the apple with the cinnamon filling on top, spreading it evenly over the surface of your tangerines and banana slices.

11. Pour the remaining half of your pie dough over the fruit filling. The thin dough should completely and evenly cover the fruit filling.

12. Now send your fruit pie for baking in the oven. Your oven needed to be preheated oven up to 356°F. Bake your fruit pie for 35-40 minutes (the time may vary depending the type of oven you have).

 

Enjoy your delicious dessert everyone!