Good evening everyone! Today for lunch I prepared Chinese-inspired fried rice! I have to say that this is my favorite rice recipe that I have ever cooked! I make it very often for my family because and I wanted to share this mouthwatering recipe with you guys. Try it yourself and you will surely love it too!

Ingredients:

• 1 lb of ground beef

• 1 large cup of rice (you will need to cook it separately)

• 1 large chopped onion

• Garlic and fresh ginger shredded using a grater

• 10 oz of fresh frozen peas

• 10 oz of fresh frozen corn

• 4 eggs fried to create clumps (You will need to also cook the eggs separately. Mix the eggs, salt, and spices with a whisk and pour it in your pan. Fry the eggs until small clumps are created.)

• Salt and spices (based on your preference)

• Soy sauce (depending on how much you want of it)

Instructions:

1. Cook the rice in water, drain the water and set it aside for now.

2. Warm up your pan (it has to be very large) and pour in olive oil. Add in the chopped onion along with the shredded garlic and ginger. Mix everything and fry it until it turns a slightly golden color. 

3. Add in the ground beef and start breaking it into very small pieces. Fry the ground beef until it is ready. Here you need to add the salt, spices and they soy sauce.

4. Add in your fresh frozen peas and corn. Mix and cook everything it until the peas and corn have fully cooked. 

5. Now put your cooked rice into the pan and mix everything. Fry everything until readiness. ( I personally prefer for the rice to have a slight crust)

6. Now add in your fried eggs and mix all of the ingredients in the pan very well.

7. Now our Chinese-inspired fried rice is ready!

Enjoy your meal!